While our family may avoid unleavened bread and thereby celebrate Passover essentially every day of the year (being gluten-free and all), I do appreciate the deliciousness of matzah during Passover and miss eating it.
(Yes, I know that you can now buy gluten-free matzah! Unfortunately it contains potato starch, a big no-no for this family thanks to my husband and daughter’s pesky nightshade allergies.)
If I could eat matzah, here’s what I would be making for our family this week:
Featured above:
1. Apple-Matzah Kugel (pin/source)
2. Matzah S’mores (pin/source)
3. Matzah Almond Brittle (pin/source)
4. Chocolate-Covered Matzah Two Ways: with Candied Kumquats and Toasted Coconut (pin/source)
5. Chocolate-Covered Caramelized Matzah Crunch (as David Lebovitz says, “Whatever holiday you celebrate, you need to make this recipe – it’s amazing.”) (pin/source)
6. Chocolate, Nut, and Dried Fruit Covered Matzah (pin/source)
Please indulge in at least one of these treats for me, okay?
View these and more Passover recipes on my Spring Holiday Inspiration and Sweet Treats Recipes to Try Pinterest boards.
(images obtained via Pinterest)
I’ve had #6 the white chocolate one from WF – loved the pistachios on it! Alas, I’m not eating white flour now either..